I recently finished a huge job with the amazing Gary Rhodes and his Executive Chef/Partner Wayne Tapsfield – also an amazing Chef.
We had an incredible time and I even got to make him a birthday cake – quite nerve racking… It was a lot of really hard work but seriously interesting too.
I had never done any Television before and there was a lot to learn… These guys have held six Michelin stars ( http://tinyurl.com/qagk5le ) and it is no surprise – check out the picture of my roughly cut segments!!! We filmed 150 recipes with the BBC film crew in a whirlwind 3 weeks and it really was quite incredible to be a part of it.
The recipes are going out daily on the Daily Mail’s APP, Mail Plus.